
Total planted area was 2,196,600 ha in 1995. Vegetables, fruit trees,
and ornemental crops occupied 347 thousand, 172 thousand and 5 thousand
ha, respectively. Among vegetables, condiments occupies the largest land
area: 92 for red pepper, 40 for garlic, 23 for Welsh onion, 16 for onion
in thousand ha. Among leafy vegetables which have 66,700 ha of planted
land, Chinese cabbage is the most important (46,500 ha), followed by lettuce
(8,300 ha) spinach (8,200 ha) and cabbage (6,600 ha). Other than radish
(35,500 ha) and carrot (5,800 ha), there are not much root vegetables grown
in the country. Watermelon (45,200 ha) occupies the largest planted area
among cucurbit vegetables, followed by oriental melon (12,000 ha) cucumber
(8,500 ha), and squash and pumpkin (7,100 ha). The planted area of potato,
strawberry and tomato are 25,000 ha, 7,400 ha and 3,900 ha, respectively.
Apple (50,a and 3,900 ha, respectively.
Apple (50,100 ha) occupies the largest orchard area among fruit trees,
and is followed by grapes (25,600 ha), persimmon (25,000 ha), citrus crops
(23,622 ha), oriental pear (15,700 ha), peach (10,200 ha), plum (2,700
ha) and miscellaneous fruit trees. Among ornemental crops, Chrysanthemum,
rose, gypsophile, azalea, lily, carnation and orchid are the most widely
planted items in the descending order.
Horticultural crops are considered to be a better source of rural income than other crops and some of them areincome than other crops and some of them are regarded as good items for exportation. Researches are mostly aimed to save production cost and labor and to enhance the quality and growers' income by all means available. One important task in horticultural area is to defend the supply base of essentiel items in the peoples' diet (such as hot pepper, garlic and onion), and that of major income sources of horticultural farmers (such as mandarin oranges and apple). Another important task is to develop new items for local and export market. Apple, oriental pear, tomato, cucumber, rose and grafted cactus are regarded to have potentiel for either or both markets.
Priority areas of research in horticulture are as follows;
- Varietal improvement of horticulture] crops through conventional breeding
and biotechnology
- Technology improvement for year-round production or supply of major
horticultural produces
- Varietal improvement and production systems development for labor-saving
in farming
- Development of farming models specialized in selected items
- Seed treatment and processing technologies
- Consumption and market analyses of horticultural products
- Quality improvement through plant genetic modification, cultural
methods and post-harvest handling
- Greenhouse management technology for sustained optimum plant growth
and comfortable farming environment
- Propagation techniques for healthy seeding
- Propagation techniques for healthy seeding materials of vegetatively
propagated crops
- Germplasm collection, conservation, characterization, evaluation
and D/B construction of horticultural crops
- Farm management packages for integration of irrigation, fertilisation
and pest control
- Mechanization of farm management and farm-machinery development
- Technology for enhanced food safety and environment protection
- Development of new specialty crops from native and introduced plant
species
- Encouragement of interdisciplinary projects among govemment, public
and private sectors
- Enhancement of international cooperation
National Horticultural Research Institute is the prime national organization
in the field of horticulture. In addition, Iization
in the field of horticulture. In addition, Institute of Agricultural Science
and Technology and three regional agricultural experiment stations under
RDA system are also involved in horticultural research to certain extents.
Each of nine provinces has a horticulture section in its research bureau.
Thirty-three commodite experiment stations were established in the major
production areas of the specific crop commodities in three years' period
of 1994-1996 throughout the country, each of them is staffed with nine
researchers and a few supporting personnel and is to devote itself to research
of a single crop or a target area of a group of crops. Out of them twenty-three
are mandated with horticultural crops. There are quite a few private institutes
belonging to seed companies. Their activity is exclusively for developing
commercial cultivars of major vegetables and for local and export market.
Staff size of NHRI is 275 permanent employees plus around 550 temporary employees. About ten postdoctorate fellows, some 200 research assistants and about 350 field laborers are included in the second category. Among the regular staff (permanent employees), 190 are scientific staff, 68 are technical staff and the rest are administrative staff. Sixty-four persons are allocated for vegetable research, 88 persons for fruit crops, 35 for omamentals and 3 for viticulture and grape breeding. Out of US$26,780,000 of 1995 budget, 46.5% or US$12,451 was spent for fruit tree research, while 31% and 13.6% were spent for vegetables and ornamentals, respectively. For viticulture and grape breeding 0.9% of the total budget was allocated. In terms of subject areas, plant genetic improvement and integrated production systems research received the highest attention with the allocated budget of US$9,614,000 and US$9llocated budget of US$9,614,000 and US$9,311,000, respectively. For propagation/nursery management and stress (biotic and abiotic), and post harvest handling, US$1,303,000, US$3,259,000, and US$1,306,000 were allocated, respectively. On economics/management/marketing related researches, US$1,984,000 or 7.4% of the total budget was spent.
Major research projects in vegetable crops are:
- Germplasm collection, conservation, characterization and evaluation
- Breeding for major diseases in red pepper, watermelon, squash and
Chinese cabbage
- Breeding for once-over harvest of hot pepper
- Development of male sterile lines in radish, Chinese cabbage, and
tomato through conventional method and/or protoplast fusion
- Seed quality enhancement of gourd, hot pepper and carrot
- Breeding for quality improvement of oriental melon and watermelon
- Crossbreeding of garlic
- Development of molecular markers for resistance screening
- Improvement of grafting techniques in Cucurbits and tomato
- Greenhouse management for high yield, high quality and labor saving
- Utilization of plug seedling for mechanized farming
- Development of nutrient solution specialized for crops and seasons
- Structural improvement of greenhouse and efficient utilisation of
greenhouse materials
- Monitoring and utilisation of intact plant reaction to environment
for crop management in greenhouse
-ironment
for crop management in greenhouse
- Techniques for minimizing the heating cost of greenhouse and
- Improvement of soil environment for greenhouse crops.
Major research projects in fruit trees including grape are:
- Germplasm collection, conservation, characterization and evaluation
- Collection and evaluation of spontaneous mutants in major fruit trees
- Breeding of apple, oriental pear, peach, and grapes for high quality
and extended supply period
- Breeding of spur-type of and dwarfing root stocks for major fruit
crops
- Breeding for resistance to major diseases and insect pests
- Genetic studies on major characters and in vitro propagation
- Transformation of genes for high soluble solid content and that for
fruiting control
- Development of labor-saving orchard management technologies
- Control methods of major diseases, insect pests and physiological
disorders in major cultivars of apple, pear, peach and grape
- Studies on training methods of fruit trees
- Development of greenhouse production system for citruses, grape and
oriental pear
- Development of short-cycled high-density orchard in major fruit crops
- Canopy and density control of efficient utilisation of sun light
in major fruit crops
- Utilization of virus-free seedling for improved quality and productivite
in grape, apple and oriental pear
- Development of technology for rapid culpear
- Development of technology for rapid cultivar-substitution in old
orchards of apple and pear
- Polyploid utilisation for varietal improvement, and
- Soil management in orchards
Major research projects in ornemental crops are:
- Breeding of chrysanthemum, carnation, gladiolus, lily, grafted cactus,
orchids, rose, hibiscus, petunia and pansy
- In vitro rapid multiplication of lily and orchids
- Storage of seed bulbs and roots of major vegetatively propagated
ornamentals
- Box culture technology of lilies
- Development of new ornemental crops from native and introduced species
- Development of hydroponics of rose and other cut flower crops
- Effect of sub-irrigation methods for poinsetia and other ornemental
crops
- Development of production system for cut flower of orchids, and
- Control of flowering time in major ornamentals
In the field of horticultural crops environment, major research projects are:
- Isolation, purification and application of attenuated virus
- Production of viral anti-sera and development of diagnosis kit for
viral diseases
- Development of forecasting system for major diseases and insects
- Development and application of natural enemies for selected diseases
and insect pests
- Survey of major diseases and insect pests occurrence in major horticultural
crops
- Monitoring injury from consecutive mono-croppin
crops
- Monitoring injury from consecutive mono-cropping and development
of healthy soil management practices
- Fertilizer level studies to establish recon-imendations to growers
in different soil types, and
- Effect of fermented and other organic fertilizers
In the field of storage and utilisation of horticultural produces, major research projects are:
- Storage and shipping method development for prolongea freshness of
perishable vegetables including radish, and cherry tomato
- Development of new processed food from melon, radish and other vegetables
- Storage method improvement of apple and oriental pear for export
markets
- Packing method improvement of strawberry for export markets
- Utilization of ethylene-releasing agent for after-ripening of fruits
- Control of post harvest diseases and disorders of major fruits, cut
flowers and cucurbit vegetables
- Development of fermented food from apple, persimmon, plum and mandarin
oranges
- Construction of database of traditional technical knowhows in agriculture.
These stations are mostly staffed with 9 researchers and a few technical
or supporting employees. They have been busy with deciding the site, constructing
facilities and recruiting staff. Research scope may cover from breeding
to cultivation aspects and post harvest handling, processing and marketing.
Mostly they have conducted surveys on the major production areas of the
mandated crop commodities to identify the problem areas to be tackled by
their research in the future. They also have collected germplasm including
wild types, related species and leading varieties predominant among local
as well as foreign growers.
As mentioned above, private breeding stations have largely depended
upon conventional methods such as male sterility and self incompatibilite
in developing and producing hybrid seed. But they have now become more
interested in molecular methods as a new and complementary breeding tool.
Breeding have greatly contributed to diversification of production/supply
season, improvement of land productivite and enhancement of quality of
vegetables in Korea. But seed companies are now paying more attention to
disease resistance of the crops, of which the size of international market
is large. Major private breeding stations are actively participating in
joint research projects, together with universities and public research
institutes, which are funded by the Agricultural Research Promotion Center
and Rural Development Administration.
Research projects of universities now cover practically all the national
priority areas listed in the policy section of this article. Their activities
are naturally more basic problem-oriented. Many faculty members are leading
the wide-scoped large projects for solving specific problem areas. They
now cooperate with specialists not only in agriculture, but also in other
disciplines such as electronics and mechanical sciences to exploit all
the technologies and knowledge available.he technologies and knowledge available.
In tenns of annual number of publications per person, central institutions
were found to be more productive than provincial institutes in the RDA
system. This seems to be due partly to practically oriented nature of the
projects and less experience of staff members of the provincial institutes.
Apparently, seed companies are not very much interested in publishing their
results. In the year of 1996, a total of 523 papers were presented in two
meetings of the Korean Society for Horticultural Science. Out of them,
217 papers were on vegetables, while 118 and 188 papers were on fruit trees
and ornamentals, respectively. Cultural techniques were the most respectively. Cultural techniques were the most popular
issues among presentations, followed by breeding related subjects, propagation-nursery,
postharvest and pests and disorders. Number of presented papers in 1996
was five times that in 1986. Such increase may be an indicator of the strengthened
research capability of horticulture in Korea in the last decade.
Another important type of partnership is cooperation with international
agricultural institutes such as the Asian Vegetable Research and Development
Center in Taiwan, International Atomic Energy Agency in Austria, and International
Potato Center in Peru. RDA-seconded scientiste are positioned in three
international research centers and they liaison tnternational research centers and they liaison the cooperative activities
between Korea and the respective centers. RDA's cooperation is extended
to advanced laboratories in the United States, japan and Europe depending
upon the research subjects. RDA offers positions of adjunct researcher
to the specialist in the universities and industries. They are allowed
to join RDA staff in all the activities and share the results. RDA also
invites distinguished scientiste from other countries to become honorary
research fellows. Honorary research fellows are funded to make short visits
to Korea to give lectures, seminars and implementation of joint projects.
Many universities have signed agreements with foreign counterparts on exchange
of faculty members and students, and joint activities including research
areas.